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Nature Pastry Baking Class

3 hours
1 - 10 travelers
Booking notice
1 day
Standard price
MYR 99.00/Pax
Pei C. I speak English, Malay, Mandarin
What is a secret to make a crispy pie?
How to make cheese without dairy products?

Learn to make 2 of our signature farm lunch dessert: non-baked vegan cheese cake and baked banana chocolate pie. Our vegan cheese cake use all natural and healthy ingredients good for the body and which is a non-bake version, easy to make at home.
Plus you get to learn to use local organically farm grown herbs to enhance the flavour of vegan cheese.

Participants will get to learn another pastry, baked banana chocolate pie which needed more skill and attention in doing it. No worries! We will guide you step-by-step! Lots of fun cooking with us in the nature!

At last, participants will get to sample their effort at the nature and/or bring home (Please ready your food box for bring home).


  • Day 1
  • 10:00 AM Guiding in making non-baked cheesecakes
    Introduce ingredients using in making of vegan cheese cake.
    What are the ingredients available can replacing dairy products in baking of non-vegan cheesecakes.
  • 11:00 AM Kneading dough for banana chocolate pie
    Kneading dough to make fresh pie crust. The hands on work touches with flour is soothing moments to most people.
    - kneading dough with hand is soothing moments to our guests.
  • 01:00 PM Sample your effort under a tree or take it home.
    - Students final products presented on natural wrapping leaf
Hands-on Fun , Rural Escape , Educational Fun
Transportation during tour
Extra conditions
Smart casual , Children friendly


  • Travel notes
    Bring own mosquitoes repellent (if needed)
  • Poor weather plan
    We have a shielded semi-open space class room. Hence, do not worry if raining.
Standard price
MYR 99.00/Pax
Booking details
No. of pax
MYR 0.00
Service fee 6%
Total MYR 0.00
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