Chef Samuel's Hawker Food Cooking Class

Penang, Malaysia

Duration
04 hours
Capacity
2 - 4 travelers
Booking notice
1 day
Standard price
RM 180.00

★★★★★
Samuel
I speak English, Malay, Mandarin

Learn to cook classic hawket street food in the "Food Heaven of Asia" with a homegrown Malaysian and professional chef. With 10 years in international renowned hotels, you'll be professionally taught while having fun in this hands-on cooking class!

You will be picked up straight to ourour beautiful home with breathtaking views of Penang. We'll cook 2 dishes: 1 classic hawker main and 1 Peranakan kuih for dessert. Both are simple yet signature dishes you can easily remake at home. During the class, you'll also taste nutmeg juice, which is a refreshing native-grown fruit. At the end, we'll sit and enjoy what you have prepared, and learn a little more about Malaysian gastronomy.

Tue ▶ Penang Hokkien Mee & Onde Onde
Thur ▶ Penang Curry Mee & Kuih Koci
Sat ▶ Fish Fillet Beehoon Soup & Kuih Dadar Gulung


Main activities:
Transportation:

Gallery
+9 Photos
Itinerary

02:00 PM

Pick up from George Town


02:30 PM

Visual Introduction to Penang Hawker Food & Street Food

Summary


03:00 PM

Cooking Class

Summary

You'll be taught how to cook two dishes by a professional chef: one classic hawker delight and one Peranakan kuih.


05:00 PM

Dinner


06:00 PM

Drop off to Hotel


Travel notes

We can accommodate lacto, ovo and pesco vegetarian diet as well as vegan diet. Please let us know in advance if you have any.

Outfit Recommendations

Light and Cozy

Where we will meet

Georgetown, Penang, Malaysia

How to get there

Standard price
RM 180.00 /Pax
Booking details
MYR 0
Total MYR 0.00
Price including
Dinner
Transportation
How to get there

Pick-up service from your hotel is available within Georgetown area.